Family Catering Update
Persimmon fruit matures late in autumn and can stay on the tree until winter. In colour, the ripe fruit of the cultivated strains range from glossy light yellow-orange to dark red-orange depending on the species and variety. They similarly vary in size and in shape the varieties may be spherical, acorn-, or pumpkin-shaped. The flesh is astringent until fully ripe and is yellow, orange, or dark-brown in color.The ripe fruit has a high glucose content and is sweet in taste.
So a healthy lunch was available?
And a bit of National Rail nostalgia:-
Notwork Rail Festive (?) Engineering Update
Millbrook Southampton concrete footbridge replacement ...